Data report for residues of organic chem

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Data report for residues of organic chem

Data Report for Residues of Organic Chemicals and Four Metals in Edible Tissues and Whole Fish for Fish Taken from the Buffalo River. New YorkLawrence

Data report for residues of organic chem e c. SkinnerNew York State Department of Environmental Conservation 625 Broadway-Albany. New York 12233-4756Betsy Trometer u. s. Fish and Wildlife Ser

vice 405 N. French Road. Suite 120AAmherst. NY 14228.Anthony J. GudlewskiBrian BuannoNew York State Department of Environmental Conservation182 Steele Data report for residues of organic chem

Avenue ExtensionGloversville. NY 12078John Bourbonư s Environmental Protection Agency 2890 W oodbridge Avenue Edison. NJ 08837-367940087Table of Cont

Data report for residues of organic chem

entsPageAbstractliList of TablesiliList of FiguresviIntroduction1Methods3Field and laboratory methods3Data analysis5Uncertainty8Results and Discussion

Data Report for Residues of Organic Chemicals and Four Metals in Edible Tissues and Whole Fish for Fish Taken from the Buffalo River. New YorkLawrence

Data report for residues of organic chem dibenzo-p-dioxins and dibenzofiirans13Polynuclear aromatic hydrocarbons13Brominated diphenyl ethers15Acknowledgments16References cited17Tables19

Data Report for Residues of Organic Chemicals and Four Metals in Edible Tissues and Whole Fish for Fish Taken from the Buffalo River. New YorkLawrence