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Guidelines for tủ tài liệu bách khoa

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Nội dung chi tiết: Guidelines for tủ tài liệu bách khoa

Guidelines for tủ tài liệu bách khoa

Guidelines forDrinking-water QualityFOURTH EDITIONẾÌBầ! World HealthV-Iz/ OrganizationWHO Library Cataloguing-in-Publication DataGuidelines for drinki

Guidelines for tủ tài liệu bách khoaing-water quality - 4th ed.1.Potable water - standards. 2.Water - standards. 3.Water quality - standards.4.Guidelines. EWorld Health Organization.ISBN

978 92 4 154815 1(NLM classification: WA 675)©World Health Organization 2011All rights reserved. Publications of the World Health Organization are av Guidelines for tủ tài liệu bách khoa

ailable on the WHO web site (http://www.who.int) or can be purchased from WHO Press, World Health Organization, 20 Avenue Appia, 1211 Geneva 27, Switz

Guidelines for tủ tài liệu bách khoa

erland (tel.: +41 22 791 3264; fax: +41 22 791 4857; e-mail: bookordersớ^ho.int).Requests for permission to reproduce or translate WHO publications -

Guidelines forDrinking-water QualityFOURTH EDITIONẾÌBầ! World HealthV-Iz/ OrganizationWHO Library Cataloguing-in-Publication DataGuidelines for drinki

Guidelines for tủ tài liệu bách khoapyright_form/en/index.html).The designations employed and the presentation of the material in this publication do not imply the expression of any opin

ion whatsoever on the part of the World Health Organization concerning the legal status of any country, territory, city or area or of its authorities, Guidelines for tủ tài liệu bách khoa

or concerning the delimitation of its frontiers or boundaries. Dotted lines on maps represent approximate border lines for which there may not yet be

Guidelines for tủ tài liệu bách khoa

full agreement.The mention of specific companies or of certain manufacturers’ products does not imply that they are endorsed or recommended by the Wo

Guidelines forDrinking-water QualityFOURTH EDITIONẾÌBầ! World HealthV-Iz/ OrganizationWHO Library Cataloguing-in-Publication DataGuidelines for drinki

Guidelines for tủ tài liệu bách khoaoducts are distinguished by initial capital letters.All reasonable precautions have been taken by the World Health Organization to verify the informat

ion contained in this publication. However, the published material is being distributed without warranty of any kind, either expressed or implied. The Guidelines for tủ tài liệu bách khoa

responsibility for the interpretation and use of the material lies with the reader. In no event shall the World Health Organization be liable for dam

Guidelines for tủ tài liệu bách khoa

ages arising from its use.Cover designed by WHO Graphics, Switzerland Typeset by Value Chain, India Printed in Malta by GutenbergContentsPrefaceXVAckn

Guidelines forDrinking-water QualityFOURTH EDITIONẾÌBầ! World HealthV-Iz/ OrganizationWHO Library Cataloguing-in-Publication DataGuidelines for drinki

Guidelines for tủ tài liệu bách khoa31.1.2Microbial aspects41.1.3Disinfection51.1.4Chemical aspects61.1.5Radiological aspects71.1.6Acceptability aspects: taste, odour and appearance71.2R

olesand responsibilities in drinking-water safety management 81.2.1Surveillance and quality control81.2.2Public health authorities101.2.3Local authori Guidelines for tủ tài liệu bách khoa

ties111.2.4Water resource management121.2.5Drinking-water supply agencies13

Guidelines forDrinking-water QualityFOURTH EDITIONẾÌBầ! World HealthV-Iz/ OrganizationWHO Library Cataloguing-in-Publication DataGuidelines for drinki

Guidelines forDrinking-water QualityFOURTH EDITIONẾÌBầ! World HealthV-Iz/ OrganizationWHO Library Cataloguing-in-Publication DataGuidelines for drinki

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