Advances in breeding of dairy cattle
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Advances in breeding of dairy cattle
BURLEIGH DODDS SERIES IN AGRICULTURAL SCIENCEAdvances in breeding of dairy cattleEdited by Professor Julius van der WerfUniversity of New England, Aus Advances in breeding of dairy cattle straliaProfessor Jennie PryceAgriculture Victoria and La Trobe University, AustraliaV* i•flburleigh doddsAdvances in breeding of dairy cattleIt is widely recognised that agriculture is a significant contributor to global warming and climate change. Agriculture needs to reduce Its environmental impac Advances in breeding of dairy cattle t and adapt to current climate change whilst still feeding a growing population, i.e. become more 'climate-smart'. Burleigh Dodds Science Publishing iAdvances in breeding of dairy cattle
s playing its part in achieving this by bringing together key research on making the production of the world’s most important crops and livestock prodBURLEIGH DODDS SERIES IN AGRICULTURAL SCIENCEAdvances in breeding of dairy cattleEdited by Professor Julius van der WerfUniversity of New England, Aus Advances in breeding of dairy cattle using 'smart publishing' to help achieve climate-smart agriculture.Burleigh Dodds Science Publishing is an independent and innovative publisher delivering high quality customer-focused agriculture science content in both print and online formats for the academic and research communities. Our aim is Advances in breeding of dairy cattle to build a foundation of knowledge on which researchers can build to meet the challenge of climate-smart agriculture.For more information about BurleAdvances in breeding of dairy cattle
igh Dodds Science Publishing simply call US on +44 (0) 1223 839365, email info@bdspublishing.com or alternatively please visit our website at www.bdspBURLEIGH DODDS SERIES IN AGRICULTURAL SCIENCEAdvances in breeding of dairy cattleEdited by Professor Julius van der WerfUniversity of New England, Aus Advances in breeding of dairy cattle Online (ISBN 978-1-78676-046-3, 978-1-78676-047-0)Achieving sustainable production of milk Volume 2: Safety, quality and sustainability Print (ISBN 978-1-78676-048-7); Online (ISBN 978-1-78676-050-0, 978-1-78676-051-7)Achieving sustainable production of milk Volume 3; Dairy herd management and welfa Advances in breeding of dairy cattle re Print (ISBN 978-1-78676-052-4); Online (ISBN 978-1-78676-054-8, 978-1-78676-055-5)Improving organic animal farmingPrint (ISBN 978-1-78676-180-4); OAdvances in breeding of dairy cattle
nline (ISBN 978-1-78676-183-5, 978-1-78676-182-8)Chapters are available individually from our online bookshop: https://shop.bdspublishing.comclimote-SBURLEIGH DODDS SERIES IN AGRICULTURAL SCIENCEAdvances in breeding of dairy cattleEdited by Professor Julius van der WerfUniversity of New England, Aus Advances in breeding of dairy cattle ius van der Werf, University of New England, Australia; and Professor Jennie Pryce, Agriculture Victoria and La Trobe University, Australiab] burleiqh dodds cl SCIENCE PUBLISHINGPublished by Burleigh Dodds Science Publishing Limited82 High Street, Sawston, Cambridge CB22 3HJ, UKwww.bdspublishing.com Advances in breeding of dairy cattle Burleigh Dodds Science Publishing, 1518 Walnut Street, Suite 900, Philadelphia, PA 19102-3406, USAFirst published 2020 by Burleigh Dodds Science PubliAdvances in breeding of dairy cattle
shing Limited© Burleigh Dodds Science Publishing, 2020, except the following: Chapter 10 was prepared by a u. s. Department of Agriculture employee asBURLEIGH DODDS SERIES IN AGRICULTURAL SCIENCEAdvances in breeding of dairy cattleEdited by Professor Julius van der WerfUniversity of New England, Aus Advances in breeding of dairy cattle nd Elizabeth lunge who farm at Dobies Bight, New South Wales, Australia.BURLEIGH DODDS SERIES IN AGRICULTURAL SCIENCEAdvances in breeding of dairy cattleEdited by Professor Julius van der WerfUniversity of New England, AusGọi ngay
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