AN INVESTIGATION INTO THE REAL SITUATION AND SOME SOLUTIONS TO IMPROVING THE QUALITY OF CUSTOMER SERVICES AT THAI MARKET RESTAURANT
➤ Gửi thông báo lỗi ⚠️ Báo cáo tài liệu vi phạmNội dung chi tiết: AN INVESTIGATION INTO THE REAL SITUATION AND SOME SOLUTIONS TO IMPROVING THE QUALITY OF CUSTOMER SERVICES AT THAI MARKET RESTAURANT
AN INVESTIGATION INTO THE REAL SITUATION AND SOME SOLUTIONS TO IMPROVING THE QUALITY OF CUSTOMER SERVICES AT THAI MARKET RESTAURANT
DUY TAN UNIVERSITYFACULTY OF ENGLISHLE QUANG HOANG DUNG - GRADUATION PAPER IN TOURISM 2022ralOUYTAN b=j| UNIVERSITYLÊ QUANG HOÀNG DUNGAN INVESTIGATION AN INVESTIGATION INTO THE REAL SITUATION AND SOME SOLUTIONS TO IMPROVING THE QUALITY OF CUSTOMER SERVICES AT THAI MARKET RESTAURANTN INTO THE REAL SITUATION AND SOME SOLUTIONS TO IMPROVING THE QUALITY OF CUSTOMER SERVICES AT THAI MARKET RESTAURANTDA NANG, 2022DUY TAN UNIVERSITYFACULTY OF ENGLISHraoUYTAN lt=y UNIVERSITYGRADUATION PAPERAN INVESTIGATION INTO THE REAL SITUATION AND SOME SOLUTIONS TO IMPROVING THE QUALITY OF CUSTOME AN INVESTIGATION INTO THE REAL SITUATION AND SOME SOLUTIONS TO IMPROVING THE QUALITY OF CUSTOMER SERVICES AT THAI MARKET RESTAURANTR SERVICES AT THAI MARKET RESTAURANTMajor: English for Tourism and HospitalitySUPERVISOR : LÊ HOÀNG PHƯƠNG, M.A STUDENT : LÊ QUANG HOÀNG DUNG CLASS:K2AN INVESTIGATION INTO THE REAL SITUATION AND SOME SOLUTIONS TO IMPROVING THE QUALITY OF CUSTOMER SERVICES AT THAI MARKET RESTAURANT
4 NAD6STUDENT CODE: 24203216135DA NANG, 2022ACKNOWLEDGEMENTSMy graduation thesis could not successfully complete without the invaluable help, advice, DUY TAN UNIVERSITYFACULTY OF ENGLISHLE QUANG HOANG DUNG - GRADUATION PAPER IN TOURISM 2022ralOUYTAN b=j| UNIVERSITYLÊ QUANG HOÀNG DUNGAN INVESTIGATION AN INVESTIGATION INTO THE REAL SITUATION AND SOME SOLUTIONS TO IMPROVING THE QUALITY OF CUSTOMER SERVICES AT THAI MARKET RESTAURANTdeepest gratitude to all teachers of Duy Tan University in general and the Faculty of English in particular, especially Mrs. Le Hoang Phuong, my supervisor. During the writing thesis process, she gave me helpful suggestions, critical comments, and support so that I could finish my graduation thesis. AN INVESTIGATION INTO THE REAL SITUATION AND SOME SOLUTIONS TO IMPROVING THE QUALITY OF CUSTOMER SERVICES AT THAI MARKET RESTAURANTSecondly, I would like to send my thankful words to Thai Market restaurant and Mr. Le Thai Hoang , who created an opportunity for me to practice at thAN INVESTIGATION INTO THE REAL SITUATION AND SOME SOLUTIONS TO IMPROVING THE QUALITY OF CUSTOMER SERVICES AT THAI MARKET RESTAURANT
e restaurant and directly trained during my internship. I will not have the accurate document in the Hospitality document as well as wonderful advice DUY TAN UNIVERSITYFACULTY OF ENGLISHLE QUANG HOANG DUNG - GRADUATION PAPER IN TOURISM 2022ralOUYTAN b=j| UNIVERSITYLÊ QUANG HOÀNG DUNGAN INVESTIGATION AN INVESTIGATION INTO THE REAL SITUATION AND SOME SOLUTIONS TO IMPROVING THE QUALITY OF CUSTOMER SERVICES AT THAI MARKET RESTAURANTalways shared working experience and provided me with useful information, document whenever I need.Last but not least, I also sincerely thank my family, my friends for their support and encouragement during the process of conducting this study.Moreover, the shortcomings in this graduation paper are AN INVESTIGATION INTO THE REAL SITUATION AND SOME SOLUTIONS TO IMPROVING THE QUALITY OF CUSTOMER SERVICES AT THAI MARKET RESTAURANTunavoidable. Therefore, I hope to receive the sympathy from teachers.Finally, I respectful wish all teachers a lot of health, success in the noble carAN INVESTIGATION INTO THE REAL SITUATION AND SOME SOLUTIONS TO IMPROVING THE QUALITY OF CUSTOMER SERVICES AT THAI MARKET RESTAURANT
eers, and wish members of Thai Market restaurant all health, happiness in their life.Thank you so muchSincerelyLe Quang Hoang DungSTATEMENT OF AUTHORSDUY TAN UNIVERSITYFACULTY OF ENGLISHLE QUANG HOANG DUNG - GRADUATION PAPER IN TOURISM 2022ralOUYTAN b=j| UNIVERSITYLÊ QUANG HOÀNG DUNGAN INVESTIGATION AN INVESTIGATION INTO THE REAL SITUATION AND SOME SOLUTIONS TO IMPROVING THE QUALITY OF CUSTOMER SERVICES AT THAI MARKET RESTAURANT from a thesis by which have qualified for or been awarded another degree or diploma.No other person’s work has been used without due acknowledgement in the thesis.This thesis has not been submitted for award of any degree or diploma in any other tertiary institution.Danang, May l&h, 2022Le Quang Ho AN INVESTIGATION INTO THE REAL SITUATION AND SOME SOLUTIONS TO IMPROVING THE QUALITY OF CUSTOMER SERVICES AT THAI MARKET RESTAURANTang DungABSTRACTDUY TAN UNIVERSITYFACULTY OF ENGLISHLE QUANG HOANG DUNG - GRADUATION PAPER IN TOURISM 2022ralOUYTAN b=j| UNIVERSITYLÊ QUANG HOÀNG DUNGAN INVESTIGATIONDUY TAN UNIVERSITYFACULTY OF ENGLISHLE QUANG HOANG DUNG - GRADUATION PAPER IN TOURISM 2022ralOUYTAN b=j| UNIVERSITYLÊ QUANG HOÀNG DUNGAN INVESTIGATIONGọi ngay
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