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Duc hung CP final (edited 4 08 2020)

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Nội dung chi tiết: Duc hung CP final (edited 4 08 2020)

Duc hung CP final (edited 4 08 2020)

https://khothu vien .comStudent Same: Phạm Hừc HùngName of CP: The Pho RestaurantPlease make sure your CP has full filled all of the below Requirement

Duc hung CP final (edited 4 08 2020) tsDescriptionInformation requirementChecklistCRITERIAYesSoLayout: printed report on one side of A4, 1,5 line-spacing, 12 size fonts (Times New Roman),

justified.X< ifi.niT ntrfvStudent Name: Phqm Dừc HùngName of CP: The Pho RestaurantPlease make sure your CP has /unfilled all of the below Requiremen Duc hung CP final (edited 4 08 2020)

tsDescriptionInformation requirementChecklistCRITERIAYe.NaLayout: printed report on one side of Ad, 1,5 line-spacing, 12 size fonts (Times New Roman),

Duc hung CP final (edited 4 08 2020)

justified.X1. FROST PAGES») Title pageTitle pageSchool name, the title of the business plan, student name & ID. and date of submissionXc) Evaluation

https://khothu vien .comStudent Same: Phạm Hừc HùngName of CP: The Pho RestaurantPlease make sure your CP has full filled all of the below Requirement

Duc hung CP final (edited 4 08 2020) mmary!An executive summary of a business plan is an overview. Its purpose is to summarize the key points of the business plan, saving the reader time

and preparing them for the upcoming content. Think ofShould not exceed TWO pages and the Italic font should be used It must represent a summary of the Duc hung CP final (edited 4 08 2020)

key points of the BusinessXATTESTATION OF AUTHORSHIPI hereby declare that this submission is my own work and that, to the best of my knowledge and be

Duc hung CP final (edited 4 08 2020)

lief, it contains no material previously published or written by another person except that which appears in the citations and acknowledgements. Nor d

https://khothu vien .comStudent Same: Phạm Hừc HùngName of CP: The Pho RestaurantPlease make sure your CP has full filled all of the below Requirement

Duc hung CP final (edited 4 08 2020) tution of higher learning.Signature of the candidate: Phạm Dire HùngAcknowledgementI will not be able to finish this project without the support. So I

want to thank the following people for taking the time to help and inspire me during this project.2Next, I want to express my heartfelt gratitude to Duc hung CP final (edited 4 08 2020)

my mentor-Mr Ha Quach. During the project he delivered very detailed feedback and advice. Without his help I could not complete the projectMy heartfel

Duc hung CP final (edited 4 08 2020)

t thanks to Dr. Rob Lock, Le Hoang Anh, Tran Vi Nghiep, Nguyen Minh Hao, Ngo Kim Loc for providing the project with a lot of useful information.Specia

https://khothu vien .comStudent Same: Phạm Hừc HùngName of CP: The Pho RestaurantPlease make sure your CP has full filled all of the below Requirement

Duc hung CP final (edited 4 08 2020) the depression to finish this project.Very good job, gentleman!3Table of ContentsCHAPTER 1: INTRODUCTION.............................................

............61.1Business concept.....................................................51.2Products & service........................................... Duc hung CP final (edited 4 08 2020)

........51.3Business context.....................................................6

https://khothu vien .comStudent Same: Phạm Hừc HùngName of CP: The Pho RestaurantPlease make sure your CP has full filled all of the below Requirement

https://khothu vien .comStudent Same: Phạm Hừc HùngName of CP: The Pho RestaurantPlease make sure your CP has full filled all of the below Requirement

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