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Nội dung chi tiết: the_role_of_plant_food_sources_in_controlling_vit-wageningen_university_and_research_121858

the_role_of_plant_food_sources_in_controlling_vit-wageningen_university_and_research_121858

THE ROLE OF PLANT FOOD SOURCES IN CONTROLLING VITAMIN A DEFICIENCY IN VIETNAMNguyen Cong KhanPROMOTOREN:Professor J G A J HautvastHoogleraar Voeding e

the_role_of_plant_food_sources_in_controlling_vit-wageningen_university_and_research_121858 en Gezondheid, Wageningen UniversiteitProfessor F J Kok.Hoogleraar Voeding en Gezondheid, Wageningen UniversiteitCO- PROMOTOREN:Dr Paul Deurenberg, Ph

DVoonnalig Universitair Hoofddocent leerstoelgroep Voeding en Gezondheid, WageningenUniversiteit. thans Nutrition Consultant. SingaporeProfessor Dr Ha the_role_of_plant_food_sources_in_controlling_vit-wageningen_university_and_research_121858

Huy KhoiDivision of Nutrition and Food SafetyPresident Vietnam Nutrition Association (Vinutas). Hanoi. VietnamPROMOTIEC OMMISSIE:Prof. dr. p. ShettyF

the_role_of_plant_food_sources_in_controlling_vit-wageningen_university_and_research_121858

AO. RomeDr. J.L.A. HautvastGGD Regio NijmegenDr. C.M. van Beusekom Friesland Foods. LeeuwardenProf. Dr E.G. SchoutenWageningen UniversiteitDit onderzo

THE ROLE OF PLANT FOOD SOURCES IN CONTROLLING VITAMIN A DEFICIENCY IN VIETNAMNguyen Cong KhanPROMOTOREN:Professor J G A J HautvastHoogleraar Voeding e

the_role_of_plant_food_sources_in_controlling_vit-wageningen_university_and_research_121858 iftter verkrijging van de grand van doctor op gezag van de rector magnificus van Wageningen Universiteit. prof.dr. MJ. Kropff.in het openbaar te verde

digen op dinsdag 31 oktober 2006 des naniiddags te vier uur in de Aulahttps://khothuvien.cori!Khan Nguyen CongThe role of plant food sources in contro the_role_of_plant_food_sources_in_controlling_vit-wageningen_university_and_research_121858

lling vitamin A deficiency in VietnamThesis Wageningen University -with references- with summary in DutchISBN 90-8504-492-8THE ROLE OF PLANT FOOD SOUR

the_role_of_plant_food_sources_in_controlling_vit-wageningen_university_and_research_121858

CES IN CONTROLLING VITAMIN A DEFICIENCY IN VIETNAMNguyen Cong Khan

THE ROLE OF PLANT FOOD SOURCES IN CONTROLLING VITAMIN A DEFICIENCY IN VIETNAMNguyen Cong KhanPROMOTOREN:Professor J G A J HautvastHoogleraar Voeding e

THE ROLE OF PLANT FOOD SOURCES IN CONTROLLING VITAMIN A DEFICIENCY IN VIETNAMNguyen Cong KhanPROMOTOREN:Professor J G A J HautvastHoogleraar Voeding e

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