Handbook of vegetables and vegetable processing
➤ Gửi thông báo lỗi ⚠️ Báo cáo tài liệu vi phạmNội dung chi tiết: Handbook of vegetables and vegetable processing
Handbook of vegetables and vegetable processing
Handbookof Vegetables &Vegetable ProcessingEDITORNormal K SinhaADMINISTRATIVEEDITORY H. HuiASSOCIATE EDITORS E. ôzgúl Evranuz Muhammad S‘dd»q Ja&m Ahm Handbook of vegetables and vegetable processing med(&WI LEY- BLACKWELLHandbook of Vegetables andVegetable ProcessingHandbook of Vegetables andVegetable ProcessingNirnial K. Sinha, P11.D.EDITORY.H. Hui, Ph D.ADMINISTRATIVE EDITORE. Ozgiil Evranuz, Pli.D.Muhammad Siddiq, Ph.D.Jasim Ahmed, Ph.D.ASSOCIATE EDITORS©WILEY-BLACKWELLA John Wiley & Sons Lt Handbook of vegetables and vegetable processing d., PublicationEdition firs published 2011© 2011 Blackwell Publishing Ltd.Blackwell Publishing was acquired by John Wiley & Sons in February 2007. BlaHandbook of vegetables and vegetable processing
ckwell's publishing program has been merged with Wiley's global Scientific Technical, and Medical business to form Wiley-Blackwell.Editorial offee2121Handbookof Vegetables &Vegetable ProcessingEDITORNormal K SinhaADMINISTRATIVEEDITORY H. HuiASSOCIATE EDITORS E. ôzgúl Evranuz Muhammad S‘dd»q Ja&m Ahm Handbook of vegetables and vegetable processing r permission lo reuse the copyright material ill this book, please see our Website al vv WW.W iley.com/wlies -black w ell.Authorization to photocopy items tor internal or personal use, or the internal or personal use of specif! clients, is granted by Blackwell Publishing, provided that the base fee Handbook of vegetables and vegetable processing is paid directly to the Copyright Clearance Center. 222 Rosewood Drive. Danvers. MA 01925.1 or those organizations that lune been granted a photocopyHandbook of vegetables and vegetable processing
license by ccc. a separate system of payments has been arranged, rhe fee code for users of the Transactional Reporting Service is ISBN-13: 978-0-8138-Handbookof Vegetables &Vegetable ProcessingEDITORNormal K SinhaADMINISTRATIVEEDITORY H. HuiASSOCIATE EDITORS E. ôzgúl Evranuz Muhammad S‘dd»q Ja&m Ahm Handbook of vegetables and vegetable processing s book are trade names, service marks, trademarks or registered trademarks of their respective owners, rhe publisher rs not associated with any product or vendor mentioned in this book. This publication is designed to provide accurate and authoritative information in regard to the subject matter cov Handbook of vegetables and vegetable processing ered. It is sold on the understanding that the publisher is not engaged in rendering professional services. If professional advice or other expert assHandbook of vegetables and vegetable processing
istance IS required, the services of a competent professional should be sought.Library of Congress Cafalogi»g-in-PiGọi ngay
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