Ebook Patisserie (Second edition): Part 1
➤ Gửi thông báo lỗi ⚠️ Báo cáo tài liệu vi phạmNội dung chi tiết: Ebook Patisserie (Second edition): Part 1
Ebook Patisserie (Second edition): Part 1
ẢADự ẢN PHÁT TRIÉN NGUỔN NHÂN Lực DU L|CH VIỆT NAM Vietnam human resources development in tounsm protect funded by the European Union (EƯ)PatisserieSe Ebook Patisserie (Second edition): Part 1econd EditionLJ HannemanB HPatisserieSecond EditionL. J. HannemanFlnstBB, FHCIMA FCFAFormerly Lecturer-in-Charge of the Bakery School at Cambridge College of Arts and Technology and also Formerly Head of Department of Food and Catering at Lancaster and Morecambe College of Further EducationELSEVIERA Ebook Patisserie (Second edition): Part 1MSTERDAM • BOSTON • HEIDELBERG • LONDON • NEW York • Oxford Paris • San Diego • San Francisco • SINGAPORE • Sydney • Tokyo Butterworth-Heinemann is anEbook Patisserie (Second edition): Part 1
imprint of ElsevierHButterworth-Heinemann is an imprint of Elsevier I.inacre House Jordan Hill. Oxford 0X2 8DP 30 Corporate Drive. Suite -400. BurlinẢADự ẢN PHÁT TRIÉN NGUỔN NHÂN Lực DU L|CH VIỆT NAM Vietnam human resources development in tounsm protect funded by the European Union (EƯ)PatisserieSe Ebook Patisserie (Second edition): Part 11998. 1999. 201X1. 2002. 2004 Paperback edition 2006Copyright • 1971. 1993 and 2Ebook Patisserie (Second edition): Part 1
y to some other Use of this publication) without the written permission ol the copyright holder except in accordance with the provisions of the CopyriẢADự ẢN PHÁT TRIÉN NGUỔN NHÂN Lực DU L|CH VIỆT NAM Vietnam human resources development in tounsm protect funded by the European Union (EƯ)PatisserieSe Ebook Patisserie (Second edition): Part 1and WIT 4I.P. Applications for the copyright holder's written permission to reproduce any part of this publication should be addressed to the publisherPermissions may he sought directly from Elsevier's Science and Technology Rights Department in Oxford, I'K. phone: (+44) (0) 1865 843830: fax: (+44) Ebook Patisserie (Second edition): Part 1|0) 1865 853333; e-mail: permissions#elscvier.co.uk. You may also complete your request on-line via the Elsevier homepage (http://www.elsevier.com). bEbook Patisserie (Second edition): Part 1
y selecting ‘Customer Support* and then ‘Obtaining Permissions'British Library Cataloguing in Publication DataA catalogue record tor this book is avaiẢADự ẢN PHÁT TRIÉN NGUỔN NHÂN Lực DU L|CH VIỆT NAM Vietnam human resources development in tounsm protect funded by the European Union (EƯ)PatisserieSe Ebook Patisserie (Second edition): Part 1gressISBN-13: 978-O-75O6-6928-3 ISBN-10: 0-7506-6928-4for information on all Butterworth-Heinemann publications visit our web site at http://books.elsevier.comPrinted and bound in Italy06 07 08 09 10 10 9 8 7 6 5 4 3 2 IWorking together to grow libraries in developing countries wvwv.clscvicr.com I w Ebook Patisserie (Second edition): Part 1ww.bookaid.org I vvvwv.sabrc.orgELSEVIER iBn2íiĩií"ì Sabre FoundationContentsPreface tư the Second EditionixẢADự ẢN PHÁT TRIÉN NGUỔN NHÂN Lực DU L|CH VIỆT NAM Vietnam human resources development in tounsm protect funded by the European Union (EƯ)PatisserieSeẢADự ẢN PHÁT TRIÉN NGUỔN NHÂN Lực DU L|CH VIỆT NAM Vietnam human resources development in tounsm protect funded by the European Union (EƯ)PatisserieSeGọi ngay
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