How to Open and Operate a Restaurant41446

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How to Open and Operate a Restaurant41446

Determine demographics and locationDecide on food style and pricingUnderstand taxes, zoning, and insurancePlan your menuOpen your doorshow to open and

How to Open and Operate a Restaurant41446 d operate aRestaurantArthur L. Meyer and Jon M. Vannhow to open and operate aRestaurantHOME-BASED BUSINESS SERIEShow to open and operate aRestaurantAr

thur L Meyer and Jon M. VannGHMU C How to Open and Operate a Restaurant41446

How to Open and Operate a Restaurant41446

means, electronic or mechanical, including photocopying and recording, or by any informa tion storage and retrieval system, except as may be expressly

Determine demographics and locationDecide on food style and pricingUnderstand taxes, zoning, and insurancePlan your menuOpen your doorshow to open and

How to Open and Operate a Restaurant41446 PO Box 480, Guilford, CT 06457.Interior spot art licensed by Shutlcrslock.comrditorial Director: Cynthia Hughes CullenEditor: Iraccc WilliamsProject

Editor: Lauren UrancaloText Design: Sheryl p. Kober layout: lustin Marciano Diagrams: Lori EnikI ibrary of Congress Cataloging in Publication Data is How to Open and Operate a Restaurant41446

available on file.ISBN 9/8-O-/62/-8189-8Printed in the United States of America10 987654521This book’s purpose is to provide accurate and authoritativ

How to Open and Operate a Restaurant41446

e information on the topics covered It is sold with the understanding that neither the author nor the publisher is engaged in rendering legal, financi

Determine demographics and locationDecide on food style and pricingUnderstand taxes, zoning, and insurancePlan your menuOpen your doorshow to open and

How to Open and Operate a Restaurant41446 the information included herein. Mention of a company name does not constitute endorsement.This book is dedicated to those with the courage to follow

their dreams of someday owning their own restaurants. How to Open and Operate a Restaurant41446

Determine demographics and locationDecide on food style and pricingUnderstand taxes, zoning, and insurancePlan your menuOpen your doorshow to open and